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Yantra Online Take Away
Pickup, ASAP (in 45 minutes)
Yantra
Small Plates
Minced Lotus Root Kebab | Pine Nuts | Salsa Cruda26.00 SGD
Green Chilli | Potato | Batter fried26.00 SGD
King Fish | Turmeric | Curry Leaf | Carrot Pachadi30.00 SGD
Pulled Duck | Shoru Chakli Rice Pancakes | Mango Salsa | Popped Amaranth34.00 SGD
Chicken | Yogurt | Cheese | Cardamom | Mint Chutney30.00 SGD
Lamb Chops | Tandoor | House Spices42.00 SGD
Chicken | Yogurt | Spices | Mint Chutney 30.00 SGD
Barbecued Cod Fish | Green Mango | House Spices42.00 SGD
Potato | Nuts | Raisin26.00 SGD
Cottage Cheese | Pickle Stuffing | Mint Chutney28.00 SGD
Spiced Puffed Bread | Spicy Potatoes | Bengal Gram26.00 SGD
Fresh Prawn | Crab | Mustard | Coconut | Banana Leaf32.00 SGD
Delicate Chicken Kebab | Rose Petal | Cashew | Pepper32.00 SGD
Large Plates
Kasoori Methi | Cloves | Smoke44.00 SGD
Rustic Chicken Curry | Mustard Oil | Dried Prawns42.00 SGD
King Prawns | Coconut Milk | Homemade Garam Masala44.00 SGD
Cottage Cheese | Kasoori Methi | Cloves | Smoke38.00 SGD
Chickpea | Ginger | Dried Mango32.00 SGD
Spinach Kofta | Coconut | Fig36.00 SGD
Okra | Mustard36.00 SGD
Baby Potatoes | Onions | Cumin | Garam Masala | Evaporated Milk32.00 SGD
Button Onions | Cottage Cheese | Asafoetida | Fennel36.00 SGD
Local Seasonal Greens | Edamame | Ginger | Onions | White Butter36.00 SGD
Smoked Eggplant | Fragrant Spices | Cottage Cheese Crumble36.00 SGD
Kuhlbarra Barramundi | Spiced Onion Sauce44.00 SGD
Baby Goat | Cinnamon | Onion48.00 SGD
Beef Cheek | Wild Celery Seeds | Fennel | Mustard | Mustard Oil44.00 SGD
Rice, Dals, Breads
Barramundi | Prawn | Basmati Rice42.00 SGD
The classic chicken biryani from Hyderabad, cooked in ‘purdah’ with flavours of mint, coriander and saffron46.00 SGD
Celebrated for its fine gourmet cuisine, this biryani with succulent mutton from the royal house of Rampur is light on spice but high in flavour48.00 SGD
Seasonal vegetables, cottage cheese, cooked in ‘purdah’ with flavours of mint, coriander and saffron42.00 SGD
15.00 SGD
12.00 SGD
Split Chickpea Lentils | Onions | Garlic | Aromatic Spices30.00 SGD
Black Urad Dal | Kasoori Methi | Cloves30.00 SGD
Yellow Dal | Chat Masala | Kachumbar | Mint Chutney30.00 SGD
6.00 SGD
8.00 SGD
12.00 SGD
6.00 SGD
8.00 SGD
15.00 SGD
Sweets
Flavoured flour fritters, cardamom flavoured reduced milk28.00 SGD
Steamed sweet yoghurt, a Bengal speciality, garnished with dried wild Mahua flower raisins and Mahua treacle26.00 SGD
Cottage Cheese Dumbling, Saffron26.00 SGD
Carrot Compote | Almonds | Pistachio | Malai26.00 SGD
Mithai Boxes
Organic artisanal ghee from Yantra's own farm in Uttarakhand. We use the milk from the GIR Cow make this delectable Ghee. This Ghee is a versatile pantry staple than can replace butter, olive oil, and coconut oil. 12 - 15 litres of milk is required to make 500gm of this Ghee. The A2 GIR cow ghee is an absolute must for your health.58.00 SGD
Special
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Badri Cow Ghee is made from A2 Milk of Badri Cow, native of Himalayan Hills in Uttarakhand State, India. This cow bread is known for strong immunity and are traditionally guarded against medicines and cross bredding practices to preserve the original breed. Their milk is considered the purest form of milk and also called himalayan nectar by native people. This Ghee is produced from pure A2 Milk of finest breed of Badri cows, having high nutritional values for increasing immunity. Made by Traditional Bilona Churning method. 20 Liters of milk is required to make 1 Liter of Ghee. High smoke point, ideal for cooking or frying at high temperatures.88.00 SGD Sold Out
Special
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